My Kitchen Rules is an unscripted cooking series that pits celebrity duos against each other as they cook and critique each other’s food, in Hollywood homes. The teams will take turns hosting intimate dinner parties with a menu designed to impress their rival competitors and two professional chef judges, Curtis Stone (“Top Chef Masters”) and Cat Cora (“Iron Chef America”).
Cat Cora was raised in a small Greek community in Jackson, Mississippi by a family who held strongly ...
Cat Cora has been captivating audiences since she made television history as the first female Iron Chef on “Iron Chef America” in 2005. Since then, she has blazed her own trail through the culinary world, becoming the first female inducted into the Chefs Culinary Hall of Fame. In addition to her achievements as a chef, Cora is a television host, successful restaurateur, lifestyle entrepreneur, accomplished author, avid philanthropist and proud mother of four.
She first trained at the Culinary Institute of America and went on to complete apprenticeships for two triple-Michelin-starred restaurants in France, before getting her big break. She has opened several high-profile restaurants and launched her own revolutionary Cat Cora’s Kitchen iPad app. She also has published three cookbooks, one children’s book and a memoir. Most recently, she teamed with Aramark to transform the office dining experience through an exclusively developed concept, OLILO by Cat Cora.
The Cat Cora Kitchen brand also consists of two thriving food lines through her respective partnerships with Grecian Delight and Gaea, both of which are called “Cat Cora Kitchen.” In addition to this success, she is also the President and Founder of the non-profit Chefs for Humanity. Cora continues to be a leader in her industry as she masterfully synchronizes her award-winning talents with mainstream accessibility, all while she evolves into a space beyond the culinary world.
Cora currently resides in Santa Barbara, CA.
Cat Cora - Judge Photos
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