Meat becomes the way into an America that is quirky, colorful, and downright delicious. Host Chuey Martinez travels across the country to find the most authentic preparations of the classic cuts: steak, ribs, pulled pork, brisket and more.
Last Episode01x03 Ribs Aired: Aug. 19, 2012
Chuey Martinez is on a quest for the best ribs in America. From North Carolina baby backs drippin' in sauce, to traditional Texas beef ribs, …
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